Environmental footprint
Monsieur Jean is committed to promoting the health and well-being of his guests and the environment alike. For this reason, we've adopted good habits to reduce our environmental footprint.
- Use of reusable glass bottles in guest rooms, the restaurant, and the banquet service
- Bath products (body wash, hand and body lotion, shampoo, and conditioner) provided in reusable bottles
- Digital service directory accessible via the television to avoid wasting paper
- Low-flow toilets in the suites have saved at least 35 000 liters of water during our first year of operation
- Controlled flow faucets and showerheads save several liters of water annually
- Recycling of Nespresso coffee capsules
- Electric charging station available in the hotel parking lot
- Use of organic cleaning products
- In-house laundry to reduce delivery transportation
- Hand dryers in public restrooms
- Hand towels, tissues and toilet paper made from recycled fibers
- Use of energy-efficient LED bulbs
- Use of paper made from 100% post-consumer recycled fibers for internal use
- Guests can opt to limit the replacement of sheets and towels during their stay
- Filtered water dispenser accessible to guests
- Kitchenette allowing on-site meal preparation
- Redistribution of non-perishable food items left at the end of the stay
